Date : October 2013
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Langoustine and Lobster Cannelloni
chef_cerro - October 10, 2013 - (0) -
White Gazpacho Martini
chef_cerro - October 9, 2013 - (0) -
The Forest Floor – Partridge Confit
chef_cerro - October 8, 2013 - (0) -
Beetroot Jelly
chef_cerro - October 8, 2013 - (0) -
Candied Rosemary
chef_cerro - October 8, 2013 - (0) -
Smoked Salmon Sashimi with Watermelon & Wasabi Sorbet
chef_cerro - October 7, 2013 - (0) -
Tasting Menu – Thanks to everyone!
chef_cerro - October 6, 2013 - (0)